Ingredients:
Corn Kernels : 1 cup
Green Chillies : 2
Onions : 1 big sized
Corn Flour : 2 tbsp
Salt to taste
Oil
Method:
Peel and chop the one onion into small pieces and keep aside. Grind the corn kernels along with green chillies a smooth or coarse paste. Add the chopped onions, salt and corn flour to it. Mix well. Heat oil in a pan and spoon the mixture into the oil and deep fry till crisp and golden color. Remove from the oil and set aside.
mouthwatering corn fritters ..crispy n perfect
ReplyDeleteSatya
http://www.superyummyrecipes.com
I dont bother to have some, tempting fritters..
ReplyDeletecrispy corn fritters good with cup of tea...!
ReplyDeleteI take this awesome with cup of coffee
ReplyDeletelooks so delicious!!
ReplyDeleteOh how I love corn fritters, actually I think we love all fritters, thanks for a great idea.
ReplyDeleteGreat post! I’m looking to make some changes in my own eating habits and learning to cook, so I appreciate your insight a lot! Thank you. I recently stumbled upon this blog like I did yours and I thought your readers may appreciate it: http://burisonthecouch.wordpress.com/2010/11/04/food-for-thought/
ReplyDeleteI’ve started to look for blog help more regularly and I think I’m going to add your blog to my list as well. Thanks for the post!
-Amy
Great looking dish! Make me hungry!
ReplyDeleteGreat looking dish! Make me hungry!
ReplyDeleteGreat info here. Have an enjoyable holiday shopping season.
ReplyDelete