Monday, September 27, 2010

corn fritters




Ingredients:

Corn Kernels : 1 cup
Green Chillies : 2
Onions : 1 big sized
Corn Flour : 2 tbsp
Salt to taste
Oil



Method:


Peel and chop the one onion into small pieces and keep aside. Grind the corn kernels along with green chillies a smooth or coarse paste. Add the chopped onions, salt and corn flour to it. Mix well. Heat oil in a pan and spoon the mixture into the oil and deep fry till crisp and golden color. Remove from the oil and set aside.

10 comments:

Satya September 27, 2010 at 8:30 AM  

mouthwatering corn fritters ..crispy n perfect

Satya
http://www.superyummyrecipes.com

Priya Suresh September 27, 2010 at 11:39 AM  

I dont bother to have some, tempting fritters..

Hayley September 27, 2010 at 1:09 PM  

crispy corn fritters good with cup of tea...!

callezee September 28, 2010 at 5:05 AM  

I take this awesome with cup of coffee

Medifast Coupons October 8, 2010 at 2:07 PM  

Oh how I love corn fritters, actually I think we love all fritters, thanks for a great idea.

Anonymous,  November 12, 2010 at 1:39 PM  

Great post! I’m looking to make some changes in my own eating habits and learning to cook, so I appreciate your insight a lot! Thank you. I recently stumbled upon this blog like I did yours and I thought your readers may appreciate it: http://burisonthecouch.wordpress.com/2010/11/04/food-for-thought/

I’ve started to look for blog help more regularly and I think I’m going to add your blog to my list as well. Thanks for the post!

-Amy

Kara November 14, 2010 at 9:16 PM  

Great looking dish! Make me hungry!

Kara November 14, 2010 at 9:16 PM  

Great looking dish! Make me hungry!

Stella December 5, 2010 at 9:27 PM  

Great info here. Have an enjoyable holiday shopping season.

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