Wednesday, February 10, 2010

Crepes with strawberry and whipped cream

Crepes are great part of French cuisine. It is a street food in France. People have it on the go. They can be both sweet and savory. It all depends on the filling.


Ingredients:

1 ½ c. flour
1 Tbsp sugar
½ tsp baking powder
½ tsp salt
2 c. warm milk
2 eggs
½ tsp vanilla
2 Tbsp melted butter


Method:

Mix all ingredients together. Pour a small amount on a hot skillet and swirl it around to thin it out. Cook until nearly golden and then flip. Serve hot with strawberries and whipped cream. These crepes can be made savory too.

5 comments:

Ashley February 10, 2010 at 4:17 PM  

Thank you for encouraging others to make crepes. Yours look delicious!

Akal's Saappadu February 11, 2010 at 1:17 AM  

your crĂªpes looks delicious, all of us like this combination too!! lovely!!

Priya February 11, 2010 at 1:31 AM  

My favourite, tempting me..

Rachana Kothari February 11, 2010 at 1:46 AM  

Wow!!! Lovely Crepe's with strawberries! A great delicious combination:)

priya February 11, 2010 at 3:28 AM  

wow...looks so yum n nice!..crispy dosa!

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